Handmade with love.



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Intro to Sourdough:
March 3/15/26 ︎︎︎
April 4/12/26 ︎︎︎

C

WUNDERLOAF specialty: the Twists



Naturally leavened over twelve hours or more.










Delivered within a mile, pick-up from anywhere.



Made with care, one loaf at the time.



Look forward to your weekly loaf.






Countryloaf, with wheat, rye, and buckwheat from Barton Springs Mill.




European-style bread made in Houston.



A selection of different bakes available each week.






Come by to pick up your neighborhood bread!



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